Love was in the air last night. My parents and my sister/brother-in-law both celebrated wedding anniversaries. For Noelle and Zach, this night marked their one year anniversary. Aww. They pulled the top of their wedding cake out of the freezer and ever-so-sweetly smashed each other’s faces with it.
I prepared a feast for the happy couples. For once, Chef Willy’s famous alfredo recipe was overshadowed by a new appearance. I made Bulgur Salad with cherries as shared by my friend, Lauren. It was so beautiful. And tasty. So dust off that bag of bulgur and get cooking.