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The Treats

Halloween is my husband’s favorite holiday.  Something about Autumn+Candy+Cartoons+Costumes makes for his perfect day.

From our first year of marriage, I’ve been making ghoulish Halloween treats to celebrate the day.  This year, I wanted them to be a bit healthier.

My spinach hummus graveyard:

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The swamp juice and Jack:

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The swamp juice is made with tapioca pearls with a swedish fish floating about.  I had planned to use seltzer water and lemonade but found a drink called “Snow” I wanted to try from Amazing Savings.  It was yummmm.

Jack is a gutted orange filled with fruit pieces. 

Scott drew the line at the raisins I wanted to hand out as treats to trick-or-treaters.  We settled on bags of pretzels and candy.

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