Breakfast is difficult for me. Most of the time, I’d rather eat a turkey sandwich or bowl of soup for breakfast than cereal or eggs. Ok, really, I’d like nothing more than to skip breakfast but we all know what a no-no that is.
I’m enjoying this quick recipe though.
2 tbsp quick cook barley, 2 tbsp bulgar, 2 tbsp oats mixed with 2/3 cup water.
Microwave 2 minutes
Stir in cinnamon (optional raisins or dried fruit)
Microwave 3 minutes
Then I add whatever I have. This morning, I added sliced banana, maple syrup, walnuts, frozen blueberries, and coconut. Finally, I stir in just a little bit of milk.
I don’t like oatmeal or most hot cereals but the bulgar and nuts gives just the right texture for my palate.